Restaurant Manager

**Overview** **Responsibilities** - Supervise daily operations of the restaurant, ensuring adherence to quality and service standards. - Lead and motivate team members to deliver excellent customer service and maintain a positive work environment. - Oversee food handling procedures to ensure compliance with food safety regulations. - Assist in training new...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - **Work setting**: - Restaurant - ** Tasks**: - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Requisition food and kitchen supplies - Prepare and cook complete meals or individual dishes...

Acting under management, the supervisor is responsible for supporting the management and supervision of the staff in their performance and delegated tasks. He/she is a passionate ambassador: he/she represents senior management and above all the image of the brand. All his actions and decisions are based on the success of the team, the quality of the service...

Education: Secondary (high) school graduation certificate - Experience: 1 to less than 7 months - or equivalent experience - ** Work setting**: - Restaurant - ** Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures -...

Education: - Expérience: - **Education**: - College/CEGEP - ** Tasks**: - Evaluate daily operations - Monitor staff performance - Plan and organize daily operations - Recruit staff - Set staff work schedules - Supervise staff - Train staff - Conduct performance reviews - Organize and maintain inventory - Ensure health and safety regulations are...

**Location: 475 Hazeldean Road, Kanata, Ontario** If you’re ready for a career in restaurant management, our Shift Supervisor position is the right place to start. Working as a Shift Supervisor lets you take the lead in our restaurant, leading and coaching the team to ensure smooth service for our guests. Shift Supervisors can work a variety of shifts and...

**Chef** Welcome to Chez Lionel, an establishment known for its French brasserie-style cuisine, exquisite wine selection, and remarkable hospitality. We take pride in being a warm and welcoming restaurant offering accessible gourmet cuisine. At Chez Lionel, we strive to create memorable experiences that delight our guests and leave a lasting impression. As...

**NOW SERVING GREAT JOBS AT OUR KANATA LOCATION** **SHIFT MANAGER'S WITH OPEN AVAILABLITY, INCLUDING OVERNIGHTS AS REQUIRED** **VIRTUAL JOB FAIR THURSDAY JUNE 13 FROM 2-3PM** **REPLY WITH YOUR INTEREST AND GET A LINK TO THE INTERVIEW ONLINE** **PLUS MONTHLY BONUS** The Hourly Shift Coordinator is the Shift Leader of the restaurant focused on delivering...

Job OverviewWe are seeking a dynamic and experienced Restaurant Supervisor to oversee daily operations and ensure an exceptional dining experience for our guests. The ideal candidate will possess strong leadership skills, extensive restaurant industry knowledge, and a passion for hospitality. This role involves managing staff, maintaining food safety...

3 Brasseurs is a growing company that takes its social responsibilities seriously and puts people at the heart of its decisions and strategy. We are looking for enthusiastic people to be part of a friendly team and to share our passion for beer in a stimulating atmosphere. To be a manager with us is to evolve in a participative management mode, to be...