Front-end Staff/line Cook

3 days ago

Cambridge, Canada Toronto Spice Kitchen Full time

**Job Summary**:
**Duties**:'

**Customer Service**:

- Greet customers warmly and assist them with their orders.
- Take accurate food and beverage orders and input them into the system.
- Ensure timely delivery of orders to customers.
- Address customer inquiries and resolve any issues or complaints promptly and courteously.

**Food Preparation**:

- Prepare and cook menu items according to recipes and quality standards.
- Ensure food safety and sanitation guidelines are followed at all times.
- Maintain cleanliness and organization of the kitchen and cooking stations.
- Assist with inventory management and stock replenishment as needed.

**Team Collaboration**:

- Collaborate with other kitchen staff and front-end team members to ensure smooth workflow and efficient operations.
- Communicate effectively with colleagues to coordinate order preparation and delivery.
- Support team members during busy periods and contribute to a positive work environment.

**Adherence to Policies and Procedures**:

- Adhere to all company policies, procedures, and regulations.
- Follow proper cash handling procedures and accurately process transactions.
- Uphold high standards of food quality, presentation, and customer service.

**Qualifications**:

- Previous experience in a similar role is required.
- Food safety certification.
- Ability to work well under pressure in a fast-paced environment.
- Excellent communication and interpersonal skills.
- Strong attention to detail and organizational abilities.
- Flexibility to work evenings, weekends, and holidays as needed.

Join our team and be part of an exciting and dynamic work environment where you can grow and develop your skills in the food service industry

**Job Types**: Full-time, Part-time, Fixed term contract

**Benefits**:

- Discounted or free food
- On-site parking

Flexible Language Requirement:

- French not required

Supplemental pay types:

- Tips

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (required)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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