Restaurant Manager

Restaurant Manager **Duties**: - Oversee all aspects of the daily operations of the Kitchen and Front. - Develop and implement strategies to maximize revenue and profitability. - Ensure excellent customer service and guest satisfaction. - Manage and motivate a team of employees, including hiring, training, and performance evaluations. - Monitor and...

Education: College/CEGEP - Experience: 3 years to less than 5 years **Asset languages**: - Mandarin **Budgetary responsibility**: - 0 - $100,000 **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Monitor...

Education: College/CEGEPExperience: 1 year to less than 2 yearsTasksAnalyze budget to boost and maintain the restaurant's profitsSet staff work schedulesSupervise staffConduct performance reviewsOrganize and maintain inventoryNegotiate arrangements with suppliers for food and other suppliesAddress customers' complaints or concernsProvide customer...

Overview Languages English Education Experience On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Additional information Work conditions and physical capabilities Personal suitability Employment groups This employer promotes equal employment opportunities for all job applicants, including...

Work Term: PermanentWork Language: EnglishHours: 30 to 35 hours per weekEducation: Secondary (high) school graduation certificateExperience: 3 years to less than 5 yearsTasksEvaluate daily operationsModify food preparation methods and menu prices according to the restaurant budgetMonitor revenues to determine labour costMonitor staff performancePlan and...

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year - Experience: 1 to less than 7 months - or equivalent experience **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year **Work setting**: - Fast food outlet or concession - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Coffee shop - Fast food outlet or concession - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety...

**Assistant Restaurant Manager**: Our management philosophy is simple - we treat our team as well as we want them to treat our guests - which is awesome! Our team culture is **truly supportive, fun, open and inclusive** ! **As an experienced Assistant Restaurant Manager**, you are an enthusiastic role model and motivate team members to deliver exceptional...

**Position: General Manager**: **Location: 1100 Steeles Ave East, Milton ON, L9T 6C8**: **Job Type: Full Time**: We are looking for engaging and fun leaders who will help run a successful restaurant business, and manage a team of culinary & service staff. Our Lone Star managers are part of a team that brings our company policies and philosophies to life, and...