Restaurant Cashier
2 weeks ago
**Job Posting: Front of House Server at Wing'n It Moncton**
**Location**: Wing'n It Moncton
**Position Type**: Full-Time / Part-Time
**Salary**: Competitive, based on experience + tips
Wing'n It Moncton is looking for an enthusiastic and experienced Front of House Server to join our team If you're a motivated, friendly individual who thrives in a fast-paced environment, we want to hear from you
**Key Responsibilities**:
- Provide exceptional customer service by ensuring all guests have a memorable dining experience
- Take customer orders accurately for dine-in, takeout, and over-the-phone orders
- Prepare and serve drinks from the bar in a timely manner
- Prepare and present desserts to guests
- Keep the front of house clean and organized, including the dining area, bathrooms, and all service stations
- Ensure the restaurant is stocked with necessary inventory and supplies
- Collaborate with kitchen staff to ensure seamless service
- Follow health and safety guidelines, including sanitation and cleanliness protocols
- Handle cash and process payments accurately
**Qualifications**:
- Previous experience as a server in a fast-paced restaurant environment preferred
- Must be fluent in English (both written and spoken)
- Must be legally eligible to work in Canada (Canadian citizen or have a valid work permit)
- Strong communication and interpersonal skills
- Ability to multitask and handle multiple tasks under pressure
- Excellent attention to detail and ability to maintain cleanliness and organization
- Positive attitude and strong team player
- Must be able to work evenings, weekends, and holidays as needed
- Responsible Beverage certification is required
**Why Wing'n It?**
- Competitive wages and tips
- Supportive, friendly team environment
- Opportunities for growth within the company
- Fun and fast-paced work culture
We look forward to having you join our Wing'n It family
**Job Types**: Full-time, Part-time
Pay: $15.75-$17.00 per hour
Shift:
- 4 hour shift
- 8 hour shift
- Afternoon shift
- Day shift
- Morning shift
Work days:
- Holidays
- Monday to Friday
- Weekends as needed
**Experience**:
- Restaurant: 1 year (required)
- Customer service: 1 year (required)
**Language**:
- English (required)
Licence/Certification:
- Responsible Beverage (required)
- Food Handler Certification (preferred)
Work Location: In person
Expected start date: 2025-02-17
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