Line Cook/prep
5 days ago
Duties:
- Prepare and cook food items according to recipes and quality standards
- Assist with the preparation of ingredients for cooking, such as chopping vegetables and marinating meats
- Set up and stock stations with all necessary supplies
- Ensure that food is prepared in a timely manner and meets quality standards
- Maintain a clean and organized work area
- Follow proper food handling and safety procedures
- Collaborate with the kitchen team to ensure smooth operation of the kitchen
**Experience**:
- Previous experience as a line cook or prep cook
- Knowledge of food preparation techniques and kitchen equipment
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication skills and ability to work well within a team
Note: This job description is not intended to be all-inclusive. The employee may perform other related duties as assigned by their supervisor.
Must have your own transportation.
**Job Types**: Full-time, Part-time
Pay: From $22.00 per hour
Expected hours: 30 - 40 per week
Additional pay:
- Tips
**Benefits**:
- Discounted or free food
- On-site parking
Flexible language requirement:
- French not required
Schedule:
- Day shift
- Evening shift
- Every Weekend
- Monday to Friday
- Weekends as needed
**Experience**:
- Cooking: 2 years (preferred)
Work Location: In person
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