Bartender @ Good Co Steveston

1 week ago


Richmond, Canada This Is Blueprint Full time

POSITION OVERVIEW

As a Bartender, you are responsible for beverage service directly with the customer and through our servers. As a key member of the service team, you prepare and serve beverages (non-alc, beers, wines and spirits) with a focus on quality, consistency and accuracy. You will also maintain a clean working and service environment, and communicate well with colleagues, leadership and guests, and operate according to our high standards of professionalism, including abiding by serving sizes, recipes, operating procedures, and the legal framework Bar responsibilities include managing inventory and ordering, training and guiding others. A highly visible team member and an ambassador of our brand, you are guided by and live our Company’s values: Be Real, Have Fun, Own It, and Grow With Us.

ESSENTIAL FUNCTIONS

Maintains an enjoyable, supportive, respectful and professional working environment that inspires the highest standards in guest experience, and encourages return customers;
Delivers the highest level of service quality, including making drinks to recipe, maintaining a clean working and service environment, and working efficiently and collaboratively to support others areas of operations (servers, BOH, security, leadership)

**Maintains all products required by the bar**: beer, wine, spirits, juices, glassware, consumables etc; supports leadership to maintain accurate inventory of same to ensure product availability at all times
Maintains awareness and control within liquor cost targets, including nightly spillage tracking;
Rotation of inventory (particularly craft beer) to reflect seasonal and trend changes
Maintains awareness of and adhere to prevailing legal requirements (Serving It Right, Company Policies and standard operating procedures, including but not limited to prohibition of free-pouring and consumption of alcoholic beverages while working

REQUIRED SKILLS & EXPERIENCE

Previous bartending experience (1 year minimum)
Knowledge of appropriate statutory regulations and guiding principles including but not limited to Liquor Act, local bylaws governing bars/pubs/restaurants
Proven ability to communicate effectively and resolve patron issues in a professional, consistent manner
Committed to continuous improvement and professional development
Passion for customer service and working collaboratively to provide a first-class guest experience

PREFERRED SKILLS & EXPERIENCE

Product knowledge appropriate to venue and client profile
Interest in craft beer and beverage industry trends appropriate to venue and client profile
Enjoys a lively environment and fast-paced work environment
You can expect a supportive and flexible working environment, development opportunities, hourly wage plus gratuities, OT and statutory holiday pay as applicable, vacation pay, and an attractive Company perks package including an employee discount and priority access to our events.

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