Line Cook

6 days ago


Saint John, Canada Cedar Enterprises Full time

Education: Other trades certificate or diploma
- Experience: 2 years to less than 3 years
**Work setting**:

- Restaurant
**Cook categories**:

- Line cook
**Tasks**:

- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Clean kitchen and work areas
**Work conditions and physical capabilities**:

- Attention to detail
- Fast-paced environment
- Standing for extended periods
- Work under pressure
**Personal suitability**:

- Dependability
- Excellent oral communication
- Organized
- Reliability
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week


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