Line Cook

15 hours ago


SaintLaurent QC HR B, Canada Souvlaki Bar Ville St-Laurent" Full time

Souvlaki Bar St-Laurent is looking to hire Line Cooks.

Responsibilities:

  • Line cooking consists of preparing food for customers and other daily tasks needed.
  • Clean prep areas and take care of leftovers.
  • Ensure the preparation station and the kitchen is set up and stocked.
  • Maintaining proper rotation and freshness.

Requirements:

  • Preferably with experience but willing to train.
  • Excellent communication and organizational skills.
  • Aptitude for multi-tasking.
  • Free Food included.

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