Restaurant Manager

**Hours: 8-4pm, 7-3pm** **Responsibilities**: - Oversee daily operations of the restaurant, including food production, customer service, and staff management. - Manage labour costs through effective floor management - Ensure high-quality food and beverage service, maintaining consistency and adherence to company standards. - Train and supervise restaurant...

The General Manager is responsible for upholding store standards, staffing and customer service. To be successful in this role, you should be a thoughtful team builder, an outgoing and enthusiastic people person and a confident decision-maker. You will be working in-store and coaching a large dedicated team to thrive and be productive. The primary...

Responsibilities include but not limited to: - Provide excellent customer service to all guests - Ensure food safety and sanitation guidelines are followed - Maintain a clean and organized work area - Ability to operate POS system and other restaurant related programs - Assist in supervising and training new staff members - Collaborate with team members to...

Responsibilities include but not limited to: - Provide excellent customer service to all guests - Ensure food safety and sanitation guidelines are followed - Maintain a clean and organized work area - Ability to operate POS system and other restaurant related programs - Assist in supervising and training new staff members - Collaborate with team members to...

Looking for experienced servers, waitress, waiter, FOH staff for a vibrant downtown Halifax Restaurant. Must have 2+ years experience serving tables at a full-service restaurant. Preferably experience bartending as well. Pay: $14 to start, possibility to increase based on performance and experience **Duties**: - Politely greet customers and locate them...

Work Term: Permanent - Work Language: English - Hours: 36 hours per week - Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year - Experience: 3 years to less than 5 years - **Tasks**: - Evaluate daily operations - Modify food preparation methods and menu prices according to the restaurant...

We are looking for a Restaurant Floor Manager for multiple food & beverage operations. As an active Restaurant Manager you will be expected to: - Hire and train staff - Manage restaurant atmosphere - Ensure guest engagement and satifaction - Work Bartending/Serving shifts when necessary - Keep track of inventory and place orders with suppliers accordingly -...

**a Job Summary** **Duties** - Create an environment that is warm, welcoming and positive for guests and employees. - Supervise daily restaurant operations, ensuring compliance with health and safety regulations. - Lead and motivate staff to deliver outstanding customer service and maintain a positive work environment. - Manage inventory levels, ordering...

PIZZA GIRLS HALIFAX IS HIRING MOTIVATED RESTAURANT MANAGER PIZZA GIRLS HALIFAX - 1560 GRAFTON STREET, HALIFAX, B3J2C3, NS. WAGES $18.00 TO $20.00 AN HOUR PLUS TIPS List of Duties: - Delegate tasks to restaurant staff and supervise their performance - Maintain a fully-stocked inventory and order food supplies, as needed - Manage dining reservations -...

**Position Overview** We are seeking an experienced, passionate, and highly organized **Restaurant/Bar Manager** to help lead our operations and shape the guest experience at Tap & Timber Social. We are a newly opened dine-in restaurant with year-round food truck style menu and wide selection of craft and domestic beer, ciders, and ready-to-drink beverages....