Sushi Chef

6 days ago

Vancouver, Canada Big Bang Sushi Full time

**Job Overview**

**Responsibilities**
- Prepare and present sushi dishes according to ourJapanese techniques and recipes.
- Ensure the freshness and quality of all ingredients used in meal preparation.
- Maintain cleanliness and organization in the kitchen, adhering to food safety standards.
- Collaborate with other kitchen staff to ensure timely service during peak hours..
- Monitor inventory levels of sushi ingredients and communicate needs for restocking.

**Experience**
- Proven experience as a Sushi Chef or in a similar role within the food industry is preferred.
- Strong knowledge of food handling, food preparation, and safety regulations in a restaurant setting.
- Familiarity with various types of fish, seafood, and other ingredients used in sushi making.
- Ability to work efficiently under pressure while maintaining high-quality standards.
- Excellent communication skills and ability to work as part of a team in a fast-paced environment.

Join us in creating exceptional dining experiences through your culinary expertise

**Job Types**: Full-time, Part-time

Pay: $20.00-$23.00 per hour

Additional pay:

- Tips

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Flexible language requirement:

- French not required

Schedule:

- Monday to Friday
- Weekends as needed

**Language**:

- English (preferred)

Work Location: In person

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