Cook
1 week ago
Are you looking for a fun, fast-paced, and rewarding experience? Are you an experienced, passionate Cook looking for a position in a company that can provide career growth and opportunity? Carleton Dining Services would love to have you on our team
We are hiring full-time Cooks to join our team at Riverbank Social on Carleton University campus. As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us
Riverbank Social is generally open Monday-Friday/daytime hours, however some schedules may include evenings or weekends.
**What We Offer**:
- Health and Dental benefits after 3 months of employment for full-time employees
- Meal program allows you to eat at a discounted price
- Group RRSP for qualifying individuals
- Employee Referral Program
- Training and development
- Position advancement opportunities
- Employee recognition programs including service awards
- Strong focus on a safe and healthy work environment
- Diverse and inclusive workforce
- Aramark Scholarship Program which gives scholarship opportunities for dependents of full-time employees
**About the Job**:
- Cook food following recipes for a high-volume kitchen
- Ensure adherence to recipes to meet any dietary requirements
- Take culinary lead on the floor within the location
- Ensure consistent quality, preparation, and presentation of food
- Provide courteous, professional customer service at all times
- Assist with controlling waste and spoilage
- Assist with culinary auditing, and food safety measures
- Assist with weekly inventory
- Maintain continual cleaning and sanitizing of surrounding work area
- Ensure adherence to all of Aramark Policies and Procedures
- May perform other job duties as required
**About You**:
- Experience in the Culinary field
- Experience with basic food preparation and various cooking methods
- Knowledge of food, sanitization, and health and safety standards
- Excellent communication skills
- Ability to prioritize tasks
- Problem solving
- Planning and organizing skills
- Enjoy working with others in a team setting
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**About Aramark**:
**Our Mission**
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
**About Aramark
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