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Line Cook/supervisor

2 weeks ago

SaintLaurent, Canada Restaurant Dobe & Andy Full time

**Full job description**
Line Cook/Supervisor

Job Summary

**Responsibilities**
- Prepare and cook menu items according to established recipes and standards.
- Ensure all food is prepared in a timely manner, maintaining high quality and presentation.
- Adhere to food safety and sanitation guidelines, including proper food handling techniques.
- Assist with inventory management by monitoring stock levels and reporting shortages.
- Collaborate with kitchen staff to ensure smooth operation during service hours.
- Maintain cleanliness of the kitchen area, including workstations, utensils, and equipment.
- Help train new kitchen staff in food preparation techniques and safety practices.
- Participate in menu planning and development by providing input on seasonal dishes or specials.

**Qualifications**
- Previous experience in a kitchen or restaurant setting is preferred but not required.
- Knowledge of food safety regulations and best practices in food handling.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Strong communication skills and the ability to work as part of a team.
- Flexibility to work various shifts, including evenings, weekends, and holidays as needed.
- A passion for cooking and willingness to learn new techniques in meal preparation.

Join us as we create memorable dining experiences for our guests through exceptional culinary skills

**Job Types**: Full-time, Part-time

Pay: $20.00-$25.00 per hour

Expected hours: 40 per week

Additional pay:

- Bonus pay
- Tips

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking
- Vision care

Schedule:

- Monday to Friday
- Weekends as needed

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Application deadline: 2025-01-22