Pastry Cook

Overview: We are seeking a skilled Pastry Cook to join our team in creating delicious pastries and desserts for our customers. If you have a passion for baking and a creative flair, we would love to hear from you. **Duties**: - Prepare and bake a variety of pastries, cakes, and desserts following recipes - Decorate pastries using icing, glazes, and...

Under the guidance of the Executive Chef, Sous Chef, Pastry Chef, and Chef de Partie, the Pastry Cook (Second Cook) is responsible for the day to day operations of all the food service within that kitchen. Challenged with ensuring that all hotel standards are met or exceeded and all costs are kept within the perimeters set down by the Executive...

**Job Summary** **Responsibilities** - Prepare and bake a variety of pastries, cakes, and desserts according to established recipes and standards. - Decorate cakes and pastries with creativity and precision to enhance presentation. - Ensure all food handling procedures comply with food safety regulations. - Package finished products for display or sale...

Our Chateau Lacombe Hotel team in Edmonton is recruiting a highly motivated and experienced individual to join our growing team as a **PASTRY COOK.** **PRIMARY FUNCTION**: The Pastry Cook is responsible for ensuring the highest standards of hospitality and food safety are always demonstrated when creating memorable meals for our guests in both the...

Company Description Let’s be clear — this is not your grandfather’s steakhouse. Granted, there is no shortage of shrimp cocktail, wedge salad or creamed spinach. But Braven, led by Canada’s award-winning Chef Anthony Walsh, is a new breed of steakhouse — a force to be reckoned with. Merging unfussy, old-school sensibilities with modern grace and...

Our team at Chateau Lacombe Hotel in Edmonton is currently recruiting for a highly motivated and experienced individual to join our growing team as a **PASTRY COOK.** **PRIMARY FUNCTION**: The Pastry Cook is responsible for ensuring the highest standards of hospitality and food safety are always demonstrated when creating memorable meals for our guests in...

**Position: Baker / Pastry Cook (Part-Time)** **Location: La French Taste, 11401-95 Street, Edmonton** La French Taste is a vibrant French bakery and pastry shop located in the heart of Edmonton. We are currently seeking a **motivated and proactive** individual who is passionate about the art of pastry-making and eager to contribute to the growth of our...

**Primary Responsibilities**: - Production of all the desserts and components for any pastries and desserts for Fantasyland Hotel F&B areas including banquets, L2 Grill, L1 Lounge, Room service or specialty requests for Fantasyland Hotel events, functions, or activities. - Creation of new desserts and pastries as per company requirements and/or new menu...

**Elevate your culinary journey with Explore Edmonton!**: The Edmonton Convention Centre is on the hunt for **Cook 2 - Demi Chef **to join our **Pastry **team! This role will assist the Sous Chefs and Chef de Partie in creating a smooth day-to day operation of the pastry kitchen. Outstanding planning, preparation, and presentation of the pastry food within...

**Elevate your culinary journey with Explore Edmonton!**: The Edmonton Convention Centre is seeking a **Pastry** **Chef De Partie (CDP) **to join the **Pastry** Team! As a Pastry CDP, you will support the Executive Pastry Chef in delivering consistently high-quality food. You will lead and mentor members of the Pastry team, observing methods of preparation,...