Brewery Taproom General Manager

2 weeks ago

Delta, Canada Four Winds Brewing Full time

**Job Posting: Brewery Taproom Manager - Four Winds Brewing, Tilbury**

**Position: Taproom General Manager**

**Location: Four Winds Brewing, Delta**

** - Salaried Position**

**Direct Reports: Taproom Staff**

**Reports to: Director of Operations + Ownership**

**About Four Winds Brewing**:
Four Winds Brewing is a family-owned and operated craft brewery known for its award winning beers and commitment to quality. Established in 2013 and situated just off the banks of the Fraser River in Delta, our brewery is geared towards can, bottle and draft production while our Taproom and Kitchen provides a unique and welcoming atmosphere for foodies, craft beer enthusiasts, and newcomers alike.

**Position Summary**:
**Responsibilities**:

- **Team Management and Development**: Inspire, manage and develop the FOH team to achieve excellence in service. Recruit, hire and onboard all FOH staff. Ensure all team members, from new hires to seasoned staff, are trained to the highest of standards. Promote a culture of accountability, respect, high expectations and fun
- **Operational Excellence**: Oversee all restaurant operations in tandem with the Chef de Cuisine, maintaining strict adherence to service quality, food and beverage standards, decor and vibe. Ensure seamless coordination between FOH and BOH teams to deliver outstanding guest experiences.
- **Administrative and Financial Oversight**: Manage payroll, schedule FOH and management teams with advance notice, and administer the tip pool. Work closely with the Director of Operations to optimize costs and efficiency.
- **Quality of Service**: Embody and enforce service standards by leading by example and actively engaging with guests to ensure satisfaction and manage all aspects of service.
- **Facility Management**:In collaboration with the Chef de Cuisine and Director of Operations, ensure the restaurant's cleanliness and maintenance, both inside and out, upholding high standards for guest comfort and safety.

**Qualifications**:

- Passionate about craft beer and knowledgeable about the industry.
- Minimum 3 years of management experience in hospitality, preferably in a brewery or restaurant setting.
- Strong leadership skills and the ability to motivate and manage a team.
- Excellent communication and organizational skills.
- Must be legally eligible to work in Canada.
- Must be flexible with working hours, including weekends, evenings and holidays.

**Benefits**:

- Competitive salary based on experience.
- Health and dental benefits.
- Employee discounts and perks.
- Opportunities for professional development and growth.

**How to Apply**:
We look forward to hearing from you

Pay: $55,000.00-$65,000.00 per year

Additional pay:

- Tips

**Benefits**:

- Casual dress
- Company events
- Dental care
- Discounted or free food
- Extended health care
- On-site parking
- Paid time off
- Store discount
- Vision care

Ability to commute/relocate:

- Delta, BC V4G 1L5: reliably commute or plan to relocate before starting work (required)

**Education**:

- Secondary School (required)

**Experience**:

- Hospitality: 3 years (required)

**Language**:

- English (required)

Licence/Certification:

- Serving It Right (preferred)

Work Location: In person

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