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Line Cook

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Bedford, Canada Woodfire Mezze Full time

**Job Summary**

**Duties**
- Prepare and cook menu items according to recipes and established guidelines.
- Ensure all food handling and safety regulations are followed to maintain a clean and safe kitchen environment.
- Assist in the preparation of ingredients, including chopping vegetables, marinating meats, and measuring spices.
- Collaborate with kitchen staff to ensure timely meal preparation and service.
- Maintain cleanliness and organization of the kitchen area, including workstations and cooking equipment.
- Monitor inventory levels of food supplies and communicate needs to the kitchen manager.
- Assist in training new kitchen staff on food preparation techniques and safety practices.

**Requirements**:

- Previous experience in a kitchen or food service environment is preferred.
- Knowledge of food handling, food safety practices, and sanitation standards.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Strong communication skills and ability to work as part of a team.
- Flexibility to work various shifts, including evenings and weekends as needed.
- A passion for cooking and creativity in meal preparation is highly valued.
- Valid Permit to Work and is in the Canada

Join us in delivering exceptional dining experiences through your culinary skills

**Job Types**: Full-time, Part-time

Pay: $16.50-$17.70 per hour

**Benefits**:

- Discounted or free food
- On-site parking

**Language**:

- English (preferred)

Licence/Certification:

- Work Permit (preferred)

Work Location: In person