Restaurant Manager Assistant
7 days ago
**Overview**
**Responsibilities**
- Provide outstanding customer service by greeting guests, taking orders, and ensuring satisfaction throughout their dining experience.
- Assist in food handling and preparation, adhering to safety and sanitation standards.
- Collaborate with kitchen staff to ensure timely and accurate order delivery.
- Maintain cleanliness and organization of the dining area, kitchen, and service stations.
- Support team management by training new staff members and fostering a positive work environment.
- Handle cash and process payments accurately.
- Participate in restaurant management tasks as needed, including inventory management and stock replenishment.
**Experience**
- Previous experience in food service or hospitality is preferred but not required.
- Familiarity with food handling practices and kitchen operations is a plus.
- Demonstrated leadership skills in a team environment are highly valued.
- A passion for the restaurant industry and a commitment to excellence in customer service are essential.
- Ability to work flexible hours, including evenings and weekends, as needed.
Join us in creating memorable dining experiences for our guests while being part of a supportive team that values your contributions
**Job Types**: Full-time, Part-time, Permanent
Pay: $18.00-$21.00 per hour
Expected hours: 20 - 40 per week
Additional pay:
- Bonus pay
- Tips
Schedule:
- Monday to Friday
- Weekends as needed
Ability to commute/relocate:
- Edmonton, AB: reliably commute or plan to relocate before starting work (preferred)
**Language**:
- English on Intermediate level (required)
Work Location: In person
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