Current jobs related to Sushi Chef - Edmonton - Japonais Windermere
-
Sushi Chef
1 week ago
Edmonton, Canada Shoyu sushi Full timeLooking for experienced sushi chef, must be responsible and independent. 3-5 years experience will be preferred. The restaurant is located on downtown Edmonton. Please call 7805667560 for more details. **Salary**: $78,000.00-$83,000.00 per year Flexible Language Requirement: - English not required Schedule: - Weekends only Supplemental pay types: -...
-
Sushi Chef
1 week ago
Edmonton, Canada Nomiya Full timeWe are looking for a Full Time Sushi Chef with at least 3 years of relevant experience! **[ Wage ]** Full Time : $17.5+ (Based on work experience) - **Full dental and health benefits after 3 months probation **_ 2 weeks holidays Training provided **[ Location ]** Southside ( Calgary Trail location / Ellerslie Road location) **[ Job Duties ]** - Ensure the...
-
Sushi Chef
2 days ago
Edmonton, Canada Nomiya Full timeWe are looking for a Full Time Sushi Chef with at least 3 years of relevant experience! - **Must have a work permit/ Canadian citizenship/ PR**_ **[ Wage ]** Full Time : $21 - **Full dental and health benefits after 3 months probation **_ 2 weeks holidays Training provided **[ Location ]** Southside ( Calgary Trail location / Ellerslie Road location) **[...
-
Sushi Chef
2 days ago
Edmonton, Canada Cozymeal Full timeFlexible Schedule- Manage your own calendar and accept bookings that work for your schedule.- High Earnings- Boost your earnings or replace your full-time job.- Full Support- Our team does the marketing for you. We also support you from profile creation to receiving your earnings. **Sushi Chef, Edmonton, AB**: Bring your abilities as a professional **Sushi...
-
Sushi Chef
2 days ago
Edmonton, Canada Cozymeal Full timeFlexible Schedule - Manage your own calendar and accept bookings that work for your schedule. - High Earnings - Boost your earnings or replace your full-time job. - Full Support - Our team does the marketing for you. We also support you from profile creation to receiving your earnings. **Sushi Chef, Edmonton, AB**: Bring your abilities as a professional...
-
Sushi Maker
2 weeks ago
Edmonton, Canada Shoyu sushi Full timeShoyu **sushi**downtownEdmonton **looking for**experienced **sushi**chef 职位类型：兼职 薪资： $18.00至$20.00（每小时 ） 预计小时数：每周 15 - 25 Work Location: 现场办公
-
Sushi Chef
7 days ago
Edmonton, Canada Cozymeal Full timeFlexible Schedule Manage your own calendar and accept bookings that work for your schedule.High Earnings Boost your earnings or replace your full-time job.Full Support Our team does the marketing for you. We also support you from profile creation to receiving your earnings.SUSHI CHEF, EDMONTON, AB Bring your abilities as a professional **Sushi Chef** in...
-
Sushi Chefs
1 week ago
Edmonton, Canada Maki Maki Full timeReady to join a winning team? We have an opening for Sushi Chef! **Responsibilities**: - Create high quality sushi including cooking rice, rolling sushi, temperature recording, cutting and packaging for take-out and dine-in plate preparation - Ensure all operating standards including food safety and quality are strictly adhered to - Show gratitude and...
-
Sushi Chef, Edmonton, Ab
2 days ago
Edmonton, Canada Cozymeal Full timeBring your abilities as a professional **Sushi Chef** in Edmonton, Canada to budding gourmets by teaching sushi classes with Cozymeal. We're looking for Partner Chefs to share their talents with home cooks in this blossoming foodie town. Edmonton has a thriving dining scene that offers a blend of local hometown favorites and international delights. With...
-
Sushi Chef, Edmonton, Ab
1 week ago
Edmonton, Canada Cozymeal Full timeBring your abilities as a professional **Sushi Chef** in Edmonton, Canada to budding gourmets by teaching sushi classes with Cozymeal. We're looking for Partner Chefs to share their talents with home cooks in this blossoming foodie town. Edmonton has a thriving dining scene that offers a blend of local hometown favorites and international delights. With...
Sushi Chef
2 weeks ago
**Excel in the Art of Sushi Excellence at Japonais - Windermere Sushi Chefs Invited**
- Are you a culinary artist who thrives on precision, artistry, and flawless execution even in a high-volume kitchen? At Japonais - Windermere, the role of a Sushi Chef transcends mere cooking - it's a symphony of technique, discipline, and mastery. As we seek dedicated and detail-oriented Sushi Chefs to join our esteemed culinary team, we recognize the pivotal role you play in upholding the standards that define our restaurant._
**Why Choose Japonais - Windermere?**
- Culinary Artistry: As a Sushi Chef, your canvas is the plate, your ingredients are your palette, and your knife skills are the brushstrokes that create edible masterpieces. Your precise execution upholds the sophistication and modern influence of the Japonais brand, enriching our culinary offerings.
- Be Part of Our Dining Experience: Immerse yourself in a polished and inviting environment where your sushi creations are more than dishes - they are meticulously crafted works of culinary art. Your dedication melds seamlessly with our guest-centered hospitality, enhancing every aspect of the dining experience.
- Pursue Professional Growth: Japonais - Windermere values your journey. Here, you'll refine your sushi-making skills, deepen your understanding of Japanese cuisine, and establish a path for potential advancement within our dynamic culinary realm.
- Be Part of Something Bigger: Japonais - Windermere is part of Hoot Company, an expanding hospitality brand collective that values excellence and innovation. Join us in shaping the future of culinary experiences
**Your Recipe for Success**
- Culinary Excellence: Your creativity and dedication shine through in every dish you help create. Your passion for culinary innovation and attention to detail will be reflected in the exquisite plates that leave our kitchen.
- Precision and Timing: In a fast-paced kitchen, timing is everything. Your ability to work efficiently, follow recipes with precision, and manage multiple orders will ensure a smooth and successful service.
- Team Collaboration: Collaboration is key to our culinary excellence. Work seamlessly with the kitchen team to ensure timely and coordinated production.
- Food Safety Focus: Maintaining the highest standards of food safety and sanitation is paramount. Your commitment to safe food handling practices will ensure the well-being of our guests and team.
- Culinary Curiosity: A hunger for learning and exploring new techniques is a must. Embrace the opportunity to expand your culinary horizons and grow alongside a team of passionate professionals.
**To Thrive You Should Also Possess**
- Culinary Experience: 2+ years previous kitchen experience, preferably in a similar role.
- Detailed Perception: Exhibits meticulous attention to detail in food preparation and presentation.
- Adaptability: Thrives in a fast-paced environment and can handle busy services that change without notice.
**Perks and Benefits**
- Competitive Wage: Enjoy a wage that reflects your culinary expertise and dedication to crafting flawless sushi creations, adding to the success of our restaurant.
- Professional Development: Japonais - Windermere is committed to your growth. Benefit from ongoing training, workshops, and opportunities to refine your sushi-making skills and expand your culinary knowledge.
- Collaborative Atmosphere: Immerse yourself in a vibrant and collaborative culinary team, where your contributions are valued and celebrated.
- Team Meals: Indulge in complimentary team meals, fostering camaraderie and a shared appreciation for a job well done. Generous food discounts are also provided.
- Ready for the challenge? Don't miss this chance to join Japonais - Windermere and contribute your culinary passion to our vibrant restaurant._
**Job Types**: Full-time, Part-time
Pay: $17.00-$24.00 per hour
Expected hours: 20 - 40 per week
Additional pay:
- Tips
**Benefits**:
- Discounted or free food
- Flexible schedule
Flexible language requirement:
- French not required
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- Weekends as needed
**Experience**:
- Sushi and sashimi: 1 year (required)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
