Sanitation Technician
3 days ago
Give and Go Prepared Foods is a leading, and growing, North American manufacturer of baked goods. It’s an exciting time to part of the Give and Go team as we are growing rapidly and want you to become a part of our growth and extraordinary bright future
**Job Overview**:
The Sanitation Technician is responsible for cleaning and sanitizing processing and packaging equipment.
**Shifts**:
- Day Shift: 7:00Am - 3:00pm
Finch Facility - 6650 Finch Ave W, Etobicoke ON
**Key Responsibilities**:
- Clean bakery equipment, roof, fans, ceilings, walls and floors using specific procedures as directed. Follow specific instructions to clean flour handling equipment.
- Perform all responsibilities following established GMP, Food Safety, and Health & Safety policies and procedures.
- Keep accurate records of cleaning performed.
- Inspect areas requiring attention.
- Keep Area Leader/Supervisor informed of any unsanitary practices that may be occurring in the plant.
- Follow sanitation procedures during changeovers.
- Create a continuous improvement environment by improving products, service, and processes with the objective to reduce waste within the area while striving for efficiency and profitability.
- Perform duties assigned from the Master Cleaning Schedule. Inspect areas requiring attention.
- Job duties are varied and spread over a number of locations in the plant. Therefore, special assignments may be created on a case-by case basis.
- Perform daily and down day assignments as scheduled by supervision as well as all other related assignments including assisting and training of other associates as required by Supervision.
**Recipe for Success**:
- Completion of high school education or equivalent
- 1-3 years of manufacturing experience; food manufacturing experience an asset
- Previous sanitation experience would be an asset
- Comfortable performing simple math calculations as part of daily activities.
- Demonstrated mechanical aptitude. Minor assembly and disassembly, machine setup and troubleshooting skills are required.
- Able to work independently and contribute to team success.
- Good verbal communication and understanding of written materials (SOPs, training documents)
- Able to manage multiple tasks and coordinate work with team members.
- Attention to detail and adherence to defined work methods.
- Adaptable to change and open to improving work practices.
- Demonstrates problem solving and decision-making skills.
- Flexibility to work occasional weekend shifts and overtime.
**What we offer**:
- Signing Bonus, Vacation
- Health Care, Vision and Dental Care
- Competitive Benefits: Safety Shoe Allowance, Gym Membership at Discounted Price, Employee Perk Discount Program, Employee Assistance Program (EAP)
- Work-Life Balance
- Learning and growth; we create an environment where sharing new ideas, experimenting, and learning from each other is strongly encouraged.
**Great people, baking great products, for a great future.**
- GNG2_
**Benefits**:
- Dental care
- Extended health care
- On-site parking
- Paid time off
- Vision care
- Work from home
Flexible Language Requirement:
- French not required
Schedule:
- Day shift
- Morning shift
- Weekend availability
Supplemental pay types:
- Signing bonus
Work Location: One location
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