Restaurant Manager

**HIRING IMMEDIATELY** **Restaurant Manager** The Boathouse Restaurant has an excellent career opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest service and hospitality **Restaurant Manager - White Rock, BC** **Benefits**: - Extensive and well-rounded training program - Continued career...

**Boathouse has an excellent career opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest service and hospitality** **Restaurant General Manager - White Rock, BC** **Benefits**: - Extensive and well-rounded training program - Continued career development and growth opportunities - Generous...

**Uli's is a vibrant, established restaurant known for its delicious food and exceptional guest experience. We pride ourselves on a supportive team environment, and we're looking for a passionate individual to join us in creating memorable dining moments for our guests.** The Role: As a managing server, you will be the face of our restaurant, providing...

Education: Bachelor's degree - Experience: 1 year to less than 2 years **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Address customers' complaints or concerns - Provide customer service **Personal suitability**: - Client focus - Dependability - Efficient interpersonal skills - Flexibility - Reliability - Work Term:...

Restaurant Supervisor – White Rock Beefeater Come and be a Restaurant Supervisor at White Rock Beefeater in Paignton. Act as the vital link between the kitchen and our Front of House team and put the ‘super’ into Supervisor! Lead and manage your team to amazing customer service every time. Immediate start. Job Details Pay Rate: £14.01 per hourContract...

Education: - Expérience: - **Education**: - College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year - ** Tasks**: - Monitor revenues to determine labour cost - Plan and organize daily operations - Recruit staff - Supervise staff - Train staff - Determine type of services to be offered and implement...

**Job Overview** **Responsibilities**: - Oversee all aspects of food preparation, ensuring high-quality dishes are served - Create and update menus in line with seasonal availability and food trends - Train, supervise, and mentor kitchen staff on proper cooking techniques and safety procedures - Manage inventory levels and control food costs - Ensure...

**Job Overview** **Duties** - Prepare and serve food items according to established recipes and standards. - Maintain cleanliness and organization of the kitchen and dining areas. - Ensure compliance with food safety regulations and guidelines. - Assist customers with their orders, providing excellent customer service. - Handle food items safely and...

Responsibilities of Bar Manager - Inventory Control - Responsible for conducting Inventory count, inputting and reconciling. - Cleanliness - Responsible for Cleanliness of the Bar, all procedures, daily and weekly duties. - Training - responsible for training and building procedures to train all new bar staff. Responsible for training all staff on new and...

**Job Overview** **Responsibilities** - Manage all aspects of restaurant operations, including staffing, training, and performance management. - Ensure compliance with health and safety regulations, as well as food handling standards. - Oversee inventory management, including ordering supplies and controlling costs. - Develop and implement strategies to...