Cook

OverviewWe are seeking a dedicated and skilled Line Cook/Prep Cook to join our culinary team. In this role, you will be responsible for preparing and cooking a variety of dishes while maintaining high standards of food safety and quality. Your passion for food and commitment to excellence will contribute significantly to our restaurant's success and customer...

**Line Cook** We are currently looking for a **Line Cook**, to join our team at 1881 Steakhouse + Bar's first location in Saint Thomas, ON. **Position Summary**:The Line Cook is responsible for preparing food to the chef's specifications and according to recipes and standard procedure. Line Cook duties and responsibilities include working with other team...

**Job Overview** **Responsibilities**: - Prepare and cook delicious and visually appealing meals following our menu planning - Assist in maintaining a clean and organized kitchen environment - Ensure all food preparation meets food safety standards - Collaborate with the dietary department to meet specific dietary needs - Utilize proper knife skills for...

Job Title: Cook/Prep Reports To: Franchisee Owner and their Management Team JOB OVERVIEW Ensure all preparation and cooking are performed according to Mary Brown’s Standards. Consistently deliver freshness, superior quality and appealing presentation of all food products at all times. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Train staff in preparation, cooking and handling of food - Supervise kitchen staff and helpers - Maintain inventory...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect kitchens and food service...

We are looking to hire for **Grill Cooks and Line Cooks at Chucks Roadhouse Bar & Grill** in **St.Thomas, ON.** Food the way it ought to be, priced the way it used to be! One of Canada’s fastest growing franchises, Chuck’s Roadhouse Bar and Grill is an atmosphere of incredible experience: quality ingredients, affordable pricing, modern roadhouse...

**POSITION: Certified Cook** **UNIT: Food Services** **STATUS: Part Time** **SALARY: $26.34 - $26.60** Under the general supervision of the Manager, the Cook is responsible for the preparation, storage, and service of meals for patients and the café. The Cook performs duties such as preparing/portioning assigned food items, planning cooking and...

Hey there! Do you have a passion for good food, high quality and fresh taste? Halibut House St Thomas wants you! We are looking for full time and part time cooks to join our team. Responsibilities include: prep, dishes, cleaning, working with oil fryers, and cooking. Must have FOOD HANDLERS CERTIFICATION. Thanks! **Job Types**: Part-time,...