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Line Cook
2 weeks ago
ClubLink is hiring part-time and full-time Line Cooks at RattleSnake Point Golf Club
ClubLink is Canada's largest owner and operator of high-quality golf courses and resort properties. One of the primary reasons for ClubLink's success is the passion our employees have for delivering excellent service.
ClubLink offers a variety of perks and benefits to employees, some include:
- Membership to WorkPerks
- Opportunity for Advancement
- Employee Discounts
Job Requirements:
- Work in a fast, safe and efficient manner especially during service times so as to achieve consistently high food quality in a productive and cost effective environment.
- Comply with kitchen procedures, recipe and prep sheets, cleaning schedules and all other duties required to work in an efficient kitchen.
- Assist as required with receiving deliveries and checking for product quality, quantity and price.
- Maintain efficient stock controlling methods for all kitchen-related products, specifically towards maintaining shelf life, stock rotating to avoid waste and spoilage.
- Maintain all food items at the approved temperature to prevent contamination or health risks.
Qualifications:
- Dedicated to a high level and standard of food quality and highly creative and motivated.
- Excellent communication, customer service, and strong organizational skills.
- Training Provided.