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Vancouver, Canada Giardino Restaurant Full time

Working at Giardino Restaurant is unlike anything else you’ve experienced before. Since our menu is a journey into a new way of eating, those who prepare, present and serve the food are key to telling our story. Our family of chefs, managers, cooks, servers, bartenders, hosts, dishwashers and more are the key ingredients to our growth and success. Join our growing team and we’ll show you how passionate we are about making your career goals come TRUE.

**Qualifications**:

- Minimum 3 years culinary experience as a Chef de Partie in a high-end restaurant
- Proficiency in English. Knowledge of Italian is an asset.
- Excellent knowledge of current culinary trends
- Strong written and verbal communication skills
- Able to work in a fast-paced, changing environment

Job Duties:

- Prepare all food items as directed in a sanitary and timely manner
- Follow recipes and presentation specifications
- Operate standard kitchen equipment safety and efficiently
- Clean and maintain station in practicing good safety and sanitation
- Assist with the cleaning and organization of kitchen and equipment
- Adhere to all sanitation and food production codes

Pay: $50,000.00-$60,000.00 per year

**Language**:

- English (required)

Work Location: In person