Line Cook/kitchen Helper
2 weeks ago
**Overview**
**Responsibilities**
- Assist in meal preparation by chopping, slicing, and dicing ingredients as directed by the cook or chef.
- Support food preparation efforts by organizing and maintaining kitchen supplies and inventory.
- Ensure all food handling practices comply with food safety regulations to maintain a clean and safe kitchen environment.
- Help with the cleaning and sanitizing of kitchen equipment, utensils, and work areas after use.
- Collaborate with kitchen staff to ensure timely service during meal periods.
- Assist in stocking supplies and ingredients as needed throughout the shift.
- Follow instructions from chefs or cooks to help create menu items efficiently.
**Qualifications**
- Previous experience in a restaurant or food service environment is preferred but not mandatory.
- Knowledge of basic food safety practices and procedures is essential.
- Ability to work effectively in a team-oriented environment while following directions from senior kitchen staff.
- Strong attention to detail and ability to maintain cleanliness standards in the kitchen.
- Willingness to learn new skills related to meal preparation and cooking techniques.
- Flexibility to work various shifts, including evenings and weekends as needed.
Join our team as a Kitchen Helper, where you can grow your skills in the culinary field while contributing to an exciting dining experience for our guests
**Job Types**: Full-time, Part-time
Pay: $16.00-$20.00 per hour
Additional pay:
- Bonus pay
**Benefits**:
- Discounted or free food
- Language training provided
Flexible language requirement:
- English not required
- French not required
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Weekends as needed
Work Location: In person
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