Kitchen Coordinator

1 day ago


Victoria, Canada The Mustard Seed Street Church Full time

Since 1975 The Mustard Seed Street Church has been essential in fighting hunger and restoring faith to our
community in Greater Victoria. Our operations are nearly 100 percent community funded and our services
include a Food Bank, a Food Rescue Program that serves over 70 agencies in the CRD and Hospitality and
Meal programs. We also offer Church Services for those seeking a place to belong and grow spiritually.
Through these core programs we assist over 65,000 people each month with the help of more than 50 daily
volunteers and many generous financial supporters

Position Title**:Kitchen Coordinator**
Type: Part-time - 24 hours/week

**Overview**:
play a vital role in our kitchen, not only cooking but also coordinating kitchen operations and supporting our
community of volunteers. This position is perfect for someone who enjoys working for a cause and thrives
in a collaborative environment.

**Key Responsibilities**:

- Cooking: Prepare and cook meals for our community.
- Volunteer Orientation: Train and orient new volunteers, ensuring they understand their roles and
responsibilities in the kitchen.
- Scheduling: Manage the kitchen schedule, coordinating volunteer shifts and ensuring adequate
coverage.
- Kitchen Maintenance: Maintain a clean and organized kitchen, ensuring compliance with health
and safety regulations.
- Communication: Liaise with the Chef to ensure smooth operations and address any issues that
may arise.
- Supplies Management: Order and maintain kitchen supplies, ensuring all necessary ingredients
and materials are available for meal preparation.

**Qualifications**:

- Experience in cooking and kitchen coordination.
- Strong interpersonal skills, with the ability to work well with a diverse range of people.
- Patience and a passion for teaching, with the ability to guide new volunteers effectively.
- A positive attitude and a commitment to working for a cause that benefits the community.
- Knowledge of health and safety regulations in a kitchen environment.



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