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Pastry Chef

4 hours ago

Montréal, Canada Duc de Lorraine Full time

A Pastry Chef, or pâtissier in french, is someone who would create pastries, desserts, and other baked goods for our restaurant.

**The main responsibilities of a Pastry Chef in our establishment would be**:

- Producing high volumes of products
- Decorating cakes professionally
- Creatively
- Adapting the production to our previous day's sales.

This job is for you if you have an in-depth knowledge of french pastries and like paying attention to the finest of details.

Come join our team now