Front of House
1 week ago
**Job Summary**
We’re looking for a dedicated and high-energy **Front of House (FOH) Team Member** to join the crew at Chen Chen’s Nashville Hot Chicken. This role is a key part of delivering fast, friendly service and making sure every guest walks away happy. You’ll be responsible for cashier duties, expo (packing orders), and creating a warm, welcoming environment for our customers.
If you’re someone who thrives in a fast-paced, team-driven setting and has a passion for hospitality, this job is for you.
**Responsibilities**
- Greet guests warmly and create a friendly first impression
- Process orders using our POS system (dine-in, takeout, and delivery)
- Handle payments, including cash and card transactions, with accuracy
- Pack and check orders at the expo station — you’re the last line of defense before the food goes out
- Communicate with kitchen staff to ensure smooth service flow
- Address customer questions or concerns with a helpful attitude
- Maintain a clean and organized front of house (including counters and guest areas)
- Follow all food safety and sanitation standards
**What You Bring**
- Experience in a hospitality or restaurant environment (preferred but not required)
- Comfort operating POS systems and managing cash/card payments
- Excellent communication and guest service skills
- Ability to stay cool under pressure during busy rushes
- Detail-oriented — especially when checking packed orders
- Positive team player who’s always ready to help out
- Flexible availability (evenings, weekends, and holidays as needed)
**Why Join Us?**
- Competitive hourly pay + tips
- Staff meals & discounts
- Fun, inclusive, high-energy environment
- Growth potential in a growing brand
- A chance to be part of a team that takes pride in good food and good vibes
**Job Types**: Full-time, Part-time
Pay: $17.20-$18.75 per hour
Expected hours: 15 - 40 per week
Additional pay:
- Tips
**Benefits**:
- Casual dress
- Discounted or free food
- Flexible schedule
- Store discount
Flexible language requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Weekends as needed
**Experience**:
- Restaurant: 1 year (preferred)
Work Location: In person
Application deadline: 2025-06-15
Expected start date: 2025-06-23
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