Cook/kitchen Hand

2 weeks ago


Cochrane, Canada Edo Japan Cochrane Full time

**Job Summary**

**Responsibilities**
- Prepare and cook a variety of dishes according to established recipes and menu specifications.
- Ensure all food is prepared in accordance with food safety and handling regulations.
- Assist in the planning of menus and meal preparation schedules.
- Maintain cleanliness and organization of the kitchen, including proper storage of food items.
- Monitor food inventory levels and assist with ordering supplies as needed.
- Collaborate with team members to ensure timely service during busy periods.
- Adhere to health and safety standards in the kitchen at all times.

**Experience**
- Previous experience in food service or restaurant settings is preferred.
- Familiarity with various cooking techniques, equipment, and food preparation methods.
- Knowledge of food safety regulations and best practices in the kitchen.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Strong communication skills and ability to work as part of a team.

Join us in creating delicious meals that delight our guests while working in a supportive and dynamic kitchen environment

**Job Types**: Full-time, Part-time, Permanent

Pay: $16.00-$16.50 per hour

Additional pay:

- Tips

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount

Flexible language requirement:

- French not required

Schedule:

- 10 hour shift
- 4 hour shift
- Evening shift
- Monday to Friday
- On call
- Weekends as needed

Ability to commute/relocate:

- Cochrane, AB: reliably commute or plan to relocate before starting work (preferred)

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (required)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person


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