Fast Food Restaurant Manager

2 weeks ago


Truro, Canada Charltom Restaurants Limited Full time

**Work setting**:

- Fast food outlet or concession

**Budgetary responsibility**:

- $1,500,001 - $4,000,000

**Tasks**:

- Plan, organize, direct, control and evaluate daily operations
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Cost products and services
- Monitor revenues and modify procedures and prices
- Ensure health and safety regulations are followed
- Set staff work schedules and monitor staff performance
- Provide customer service
- Recruit, train and supervise staff
- Train staff in job duties, sanitation and safety procedures
- Supervise and co-ordinate activities of staff who prepare and portion food
- Supervise and check assembly of trays
- Maintain records of stock, repairs, sales and wastage
- Ensure food service and quality control

**Supervision**:

- More than 20 people
- Food service counter attendants and food preparers

**Certificates, licences, memberships, and courses**:

- Workplace Hazardous Materials Information System (WHMIS) Certificate

**Work conditions and physical capabilities**:

- Fast-paced environment
- Work under pressure
- Tight deadlines
- Repetitive tasks
- Standing for extended periods
- Bending, crouching, kneeling

**Personal suitability**:

- Accurate
- Client focus
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Excellent written communication
- Flexibility
- Organized
- Reliability
- Team player

**Health benefits**:

- Dental plan
- Health care plan

**Long term benefits**:

- Life insurance

**Other benefits**:

- Free parking available
- Learning/training paid by employer
- Team building opportunities


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