Garde Manger

6 days ago


Toronto, Canada Leña Full time

Company Description

A Chef Anthony Walsh creation, Leña pays homage to his Argentinian mother-in-law, Elena. He has drawn great culinary inspiration and embodies what he experiences in her kitchen. This passionate food philosophy brings people together.

Imaginative yet rooted in tradition, Leña’s cuisine showcases the vibrant essence of South American cooking, with unique Spanish and Italian influences. Along with our stylish design, warm character, and lively tunes, it promotes a “live to eat” ethos and fosters a convivial spirit at the table. Above all, Leña celebrates authentic, flavourful food and drink enjoyed amongst old and new friends.

**Job Description**:

- Effectively communicate with both front of house and back of house team
- Ensure all proper cooking procedures, standards, and health and safety guidelines are followed
- Follow recipes
- Maintaining cleanliness in the kitchen and it's food holding areas
- Assist in ordering for restaurant and daily business

**Qualifications**:

- Minimum of 1 years of kitchen experience or 2 years of post secondary education
- Ability to communicate effectively with co-workers
- Have a professional attitude and appearance at all times
- Be able to work weekdays/weekends/holidays
- Must be legally able to work in Canada

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