Restaurant Manager
10 hours ago
or equivalent experience
**Credentials (certificates, licences, memberships, courses, etc.)**:
- Food Safety Certificate
**Specific Skills**:
- Address customers' complaints or concerns
- Recruit, train and supervise staff
- Ensure health and safety regulations are followed
- Set staff work schedules and monitor staff performance
- Plan, organize, direct, control and evaluate daily operations
**Work Conditions and Physical Capabilities**:
- Fast-paced environment
- Work under pressure
**Financial benefits**:
- Bonus
- Gratuities
**Other benefits**:
- Parking available
**Screening questions**:
- Are you currently legally able to work in Canada?
- Do you have previous experience in this field of employment?
- Do you have education in this field of employment?
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