Restaurant General Manager

3 weeks ago

Fredericton, Canada FMI Group Full time

Job Description

Posted Thursday, December 15, 2022, at 5:00 AM

Aspiring To Feed North America While Offering An Exceptional Guest Experience From Inspired Employees.

At KFC, we feed the world. But we do more than fill people up. We fulfill their lives. Our meals matter, and when we serve them with southern hospitality, we make our customers' day. Our jobs are more than a paycheck – they’re about being independent, having fun, and making new friends.

The Restaurant General Manager has the overall responsibility for directing the daily operations of a restaurant and ensuring compliance with company standards in all areas of operation. This position requires someone who will operate the restaurant as if it was theirs, while ensuring company cost and labor targets are met at all times.

As part of our team, we offer:

- Affordable health and dental benefits after the probationary period
- Competitive compensation and advancement opportunities
- RRSP available for salaried managers
- Loyalty program
- Bursary program
- Employee discounts
- Refer a Friend Program
- Development Incentive Program

Position Responsibilities:

- Provide a top-notch guest experience
- Prepare our world-famous chicken at the highest quality standards
- Serve beverages, cook fresh and frozen products according to specifications
- Maintain a safe and clean environment to ensure 100% customer satisfaction
- Handle cash, reconcile cash and daily paperwork
- Manage financial controls, operations, people development, customer service, and compliance
- Maintain and order inventory and supplies
- Train and develop team members and shift managers to achieve operational excellence
- Address in-store issues and communicate plans to the team
- Ensure all staff follow health, safety, and security codes
- Meet restaurant financial and strategic objectives, establish and monitor financial controls, initiate corrective actions, and develop community relationships
- Recruit, select, hire, train, and retain effective team talent
- Communicate job expectations, enforce policies and procedures, review job contributions

Qualifications:

- Friendly, dependable, and positive attitude
- Enjoy working in a fast-paced team environment
- Organized with multitasking skills
- Flexible shifts, including weekends and nights
- High standards for cleanliness, safety, and fun
- Natural leadership, valuing customer service and teamwork
- Experience leading and motivating a team towards common goals
- Eagerness to learn restaurant operations from industry leaders

If you are interested in this opportunity, apply now

Our Company Core Values: Heart, Integrity, Drive — are key to our success. The successful candidate will demonstrate these values by collaborating positively, following through on commitments, and emphasizing how we achieve our goals.

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