Restaurant Manager/supervisor/bartender

5 days ago


Calgary, Canada Pub & Bar Full time

**Job Overview**

**Responsibilities**:

- Prepare and serve beverages, including alcoholic and non-alcoholic drinks, to customers
- Interact with customers, take orders, and provide recommendations when necessary
- Maintain cleanliness and organization of the bar area
- Monitor inventory levels and replenish stock as needed
- Adhere to all food safety and sanitation regulations
- Handle cash transactions and operate the POS system efficiently

**Qualifications**:

- Previous experience working in a bar or restaurant setting is preferred
- Knowledge of food preparation and beverage mixing
- Familiarity with restaurant management software and POS systems
- Ability to work in a fast-paced environment while maintaining a positive attitude
- Strong communication skills and customer-oriented approach
- Experience supervising or managing a team is a plus
- Certification in responsible alcohol service is desirable

Pay: $16.00-$18.00 per hour

Additional pay:

- Tips

**Benefits**:

- Dental care
- Discounted or free food
- Extended health care

Schedule:

- Evening shift
- Morning shift
- Night shift
- On call
- Overtime

**Education**:

- Secondary School (preferred)

**Experience**:

- Hospitality: 1 year (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Smart Serve (preferred)

Work Location: In person



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