Cook

4 days ago


Pickering, Canada THE NINE O FIVE LOUNGE Full time

**Job Summary**

**Responsibilities**
- Prepare and cook menu items according to recipes and presentation standards.
- Ensure all food is prepared in a timely manner, meeting service deadlines.
- Maintain cleanliness and organization of the kitchen and workstations.
- Adhere to food safety regulations, including proper food handling and storage practices.
- Assist with inventory management, including ordering and stocking supplies as needed.
- Collaborate with kitchen staff to ensure smooth operations during service hours.
- Help train new kitchen staff on cooking techniques and food safety protocols.
- Participate in menu planning and development, offering creative ideas for new dishes.

**Experience**
- Previous experience in food service or restaurant settings is preferred.
- Knowledge of food handling, preparation techniques, and kitchen equipment is essential.
- Familiarity with food safety regulations and best practices is highly desirable.
- Ability to work effectively in a team-oriented environment while managing multiple tasks simultaneously.
- Strong communication skills and a positive attitude are important for success in this role.

Join our team as a Cook where your culinary skills will shine, and you will play an integral role in delivering exceptional meals that delight our customers

**Job Type**: Part-time

Pay: $18.00-$20.00 per hour

Additional pay:

- Tips

**Benefits**:

- Flexible schedule
- On-site parking

Flexible language requirement:

- French not required

Schedule:

- Evening shift
- Monday to Friday
- Night shift
- Weekends as needed

**Experience**:

- Cooking: 1 year (required)
- Food safety: 1 year (required)
- Food service: 1 year (required)
- Food handling: 1 year (required)

Work Location: In person


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