Fast Food Restaurant Manager
6 days ago
**Fast Food Restaurant Manager (Full Time)**
**Compensation**
**Starting wage**:$36.60/hour**
**Hours**: 30-40 hours per week
**Location**: On site (no remote work option)
**Requirements**:
- **Language**: English
- **Education**: Secondary (high school) diploma
- **Experience**: 1 year to less than 2 years
**Why Work With Us**
Working with us means being part of a team that invests in you and supports your growth.
**You’ll enjoy**:
- Access to education, training, and skills development
- A total rewards package featuring discounts, incentives, and recognition programs A safe, respectful, and inclusive workplace where you can be yourself
**Your Role**
As a Fast Food Restaurant Manager, you will play a key leadership role in ensuring smooth daily operations and delivering an outstanding guest experience.
**Key Responsibilities**
- Plan, organize, direct, control, and evaluate daily operations
- Determine services to be offered and implement effective operational procedures
- Oversee cash management, balance sheets, cash reports, and related documentation
- Conduct staff performance reviews
- Manage costing for products and services
- Organize and maintain inventory
- Ensure compliance with health and safety regulations
- Negotiate with suppliers and coordinate food and supply orders
- Manage catering arrangements and facility usage
- Participate in marketing plans and execution
- Address customer concerns and deliver excellent customer service
- Supervise a team of **11-15 employees**
**Experience & Technical Skills**
**Computer and Technology Knowledge**
- Accounting software
- Electronic cash register
- Point of sale (POS) systems
- MS Office Suite (Word, Excel, PowerPoint, Outlook, Access, Windows)
- Spreadsheets and related tools
**Work Conditions**
- Fast-paced environment
- Work under pressure with tight deadlines
- Repetitive tasks and handling heavy loads
- Physically demanding; standing for extended periods
- Combination of sitting, standing, and walking
- Attention to detail with a high-volume workload
**Personal Qualities**
- Accurate and detail-oriented
- Client-focused and dependable
- Strong interpersonal skills
- Excellent oral and written communication
- Flexible, organized, reliable, and a team player
- Most importantly: bring your authentic self. We welcome and celebrate people of all backgrounds, ages, and cultures—just like the guests we serve every day.
**Additional Information**
**Transportation**:
- Easily accessible by public transit
**Who Can Apply**
- Canadian citizens
- Permanent residents of Canada
- Temporary residents with a valid work permit
**About Us**
McDonald’s Canada is proud to be one of the world’s leading foodservice companies, with opportunities available in both corporate-owned and independently owned franchise restaurants.
We are more than just your local restaurant—we are a community of hardworking small-business owners and team members. From coast to coast, we serve more than 2.5 million people daily across 1,400+ locations. We are also committed to giving back, having supported more than 387,000 Canadian families through Ronald McDonald House Charities.
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