Food Service Supervisor

1 week ago

Campbell River, Canada GRIMACE &CO RESTAURANT LTD Full time

Work Term: Permanent
- Work Language: English
- Hours: 37.5 hours per week
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- or equivalent experience
- **Work site environment**:

- Noisy
- Wet/damp
- Hot
- **Work setting**:

- Restaurant
- **Tasks**:

- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Establish work schedules
- **Supervision**:

- 11-15 people
- Food service counter attendants and food preparers
- **Work conditions and physical capabilities**:

- Fast-paced environment
- Work under pressure
- Tight deadlines
- Combination of sitting, standing, walking
- Standing for extended periods
- Walking
- Physically demanding
- **Personal suitability**:

- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
- **Screening questions**:

- Are you authorized to work in Canada?
- **Employment terms options**:

- Early morning
- Evening
- **Employment terms options**:

- Shift
- Flexible hours
- Morning
- Night
- On call
- Day
- Weekend
- Overtime available

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