Executive Chef Assistant

4 weeks ago


Toronto, Ontario, Canada Lavelle Full time

Lavelle is seeking a highly skilled and organized Executive Chef Assistant to join our team. In this role, you will be responsible for maintaining records of food costs, consumption, sales, and inventory, as well as preparing and cooking meals or specialty foods.

Responsibilities
  • Maintain accurate records of food costs, consumption, sales, and inventory to ensure optimal kitchen operations.
  • Prepare and cook meals or specialty foods to meet the highest quality standards.
  • Requisition food and kitchen supplies to maintain an efficient and well-stocked kitchen.
  • Arrange for equipment purchases and repairs to ensure smooth kitchen operations.
  • Plan menus in collaboration with our culinary team to ensure menu variety and customer satisfaction.
Requirements
  • Education: Secondary (high) school graduation certificate
  • Experience: 2 years to less than 3 years in a similar role
  • Certifications: Safe Food Handling certificate
Work Environment
  • Fast-paced environment with attention to detail required
  • Efficient interpersonal skills and flexibility necessary for teamwork
Benefits
  • Dental plan
  • Health care plan
  • Vision care benefits
Compensation

The estimated annual salary for this position is $40,000 - $60,000 based on industry standards and market conditions.


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