Food Service Director

5 days ago


Ottawa, Ontario, Canada Cafe 1274 Full time

Cafe 1274 Job Title: Food Service Director

We are seeking a skilled and experienced food service director to lead our team at Cafe 1274. As a key member of our management team, you will be responsible for overseeing the daily operations of our food service department.

About the Role:

  • Job Summary: The food service director will oversee the planning, preparation, and presentation of all food items on our menu. This includes coordinating with our chefs to create new dishes, ensuring high-quality ingredients are used, and maintaining a clean and safe kitchen environment.
  • Schedule: This is a full-time position with a regular schedule of approximately 40 hours per week.
  • Salary: $55,000 - $65,000 per year, depending on experience.
  • Benefits: Ongoing training and development opportunities, comprehensive health insurance, and paid time off.

Responsibilities:

  • Supervise and train staff: Oversee the hiring, training, and performance management of our food service staff, ensuring they have the skills and knowledge needed to deliver exceptional customer service.
  • Manage inventory and ordering: Coordinate the ordering and receipt of food and supplies, maintaining accurate records and minimizing waste.
  • Maintain a safe working environment: Ensure that all health and safety regulations are met, and that our kitchen meets the highest standards of cleanliness and sanitation.
  • Develop menus and recipes: Collaborate with our chefs to create new menu items and refine existing recipes, ensuring they meet our high standards for quality and presentation.
  • Contribute to business growth: Provide input on marketing strategies and help identify opportunities to increase sales and revenue.

Requirements:

  • Education: Secondary (high) school graduation certificate.
  • Experience: 7 months to less than 1 year of experience in a similar role, preferably in a fast-paced food service environment.

Working Conditions:

  • Hours of Work: 40 hours per week, including weekends and holidays.
  • Language: English (fluency required).


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