Executive Chef

2 weeks ago

Québec, Quebec, Canada Gestion Sarsfield Inc. Full time

Gestion Sarsfield Inc. is seeking a highly skilled Executive Chef to lead our culinary team. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring that they meet the highest standards of quality and presentation.

The ideal candidate will have a strong background in culinary arts, with a minimum of 3 years of experience in a similar role. You will be responsible for supervising a team of cooks and other kitchen staff, as well as requisitioning food and kitchen supplies. You will also be responsible for planning menus and ensuring that food meets quality standards.

We offer a competitive salary and benefits package, including health care and on-site housing options. If you are a motivated and experienced chef looking for a new challenge, please submit your application.

Key Responsibilities:

  • Supervise a team of cooks and other kitchen staff
  • Requisition food and kitchen supplies
  • Plan menus and ensure that food meets quality standards
  • Oversee the preparation and presentation of menu items

Requirements:

  • Minimum 3 years of experience in a similar role
  • Strong background in culinary arts
  • Ability to work in a fast-paced environment
  • Excellent leadership and communication skills

What We Offer:

  • Competitive salary and benefits package
  • Health care plan
  • On-site housing options

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