Executive Chef
4 weeks ago
Gestion Sarsfield Inc. is seeking a highly skilled and experienced Executive Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring that they meet the highest standards of quality and presentation.
The ideal candidate will have a strong background in fine dining and a proven track record of success in a fast-paced kitchen environment. You will be responsible for managing a team of cooks and kitchen staff, ensuring that they are working efficiently and effectively to meet the demands of our busy restaurant.
We are looking for a candidate who is passionate about culinary arts and has a strong attention to detail. You will be responsible for creating new recipes and menus, as well as maintaining the highest standards of food safety and hygiene.
In this role, you will have the opportunity to work with a talented team of chefs and kitchen staff to create a unique and memorable dining experience for our guests. If you are a motivated and experienced chef who is looking for a new challenge, we encourage you to apply for this exciting opportunity.
Key Responsibilities:
- Oversee the preparation and presentation of menu items
- Manage a team of cooks and kitchen staff
- Create new recipes and menus
- Maintain the highest standards of food safety and hygiene
Requirements:
- 3-5 years of experience in a fine dining environment
- Strong background in cold kitchen and hot kitchen operations
- Proven track record of success in a fast-paced kitchen environment
- Strong leadership and communication skills
What We Offer:
- A competitive salary and benefits package
- The opportunity to work with a talented team of chefs and kitchen staff
- A fast-paced and dynamic work environment
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