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Kitchen Supervisor

2 months ago

Olds, Canada MR MIKES Steakhouse Casual Full time
About the Role

We are seeking a highly skilled and experienced Kitchen Supervisor to join our team at MR MIKES Steakhouse Casual. As a key member of our kitchen team, you will be responsible for ensuring the highest quality of food preparation and presentation.

Key Responsibilities
  • Food Preparation and Presentation
    • Develop and implement efficient food preparation methods to meet work schedules and quality standards.
    • Supervise and coordinate the activities of kitchen staff to ensure seamless food preparation and presentation.
  • Staff Management and Training
    • Train kitchen staff in job duties, sanitation, and safety procedures to maintain a clean and safe working environment.
    • Provide guidance and support to kitchen staff to ensure they meet quality and productivity standards.
  • Inventory Management and Reporting
    • Estimate and manage inventory levels to ensure adequate supplies for meal preparation.
    • Prepare and submit reports on inventory, sales, and wastage to inform business decisions.
  • Quality Control and Customer Service
    • Ensure that food and service meet quality control standards and customer expectations.
    • Address customer complaints or concerns in a professional and timely manner.
Requirements
  • Education and Experience
    • Secondary (high) school graduation certificate.
    • 1 year to less than 2 years of experience in a kitchen supervisory role.
  • Personal Qualities
    • Client focus and flexibility to adapt to changing situations.
    • Team player with excellent communication and interpersonal skills.
What We Offer
  • Support for Newcomers and Refugees
    • Recognized employer with a commitment to supporting newcomers and refugees.
    • Mentorship programs to pair newcomers and refugees with experienced employees.
  • Support for Indigenous People
    • Develops and maintains relationships with indigenous communities and organizations.
    • Provides cultural competency training to create a welcoming work environment.