Head Chef

2 weeks ago


Vancouver, British Columbia, Canada Sushi Mura River District Full time
Job Description

Sushi Mura River District is seeking a highly skilled Head Chef to lead our kitchen team in providing exceptional dining experiences for our customers.

About the Role
  • We are looking for a talented individual with at least 2 years of experience in a fast-paced restaurant environment, preferably in a similar setting.
  • The ideal candidate will have a strong background in food preparation, cooking, and inventory management.

The successful candidate will be responsible for managing our kitchen operations, ensuring high-quality dishes are prepared efficiently, and maintaining a clean and safe working environment.

Key Responsibilities:
  • Prepare and cook complete meals or individual dishes and foods to the highest standards.
  • Train and supervise kitchen staff to ensure seamless service delivery.
  • Maintain accurate records of food, supplies, and equipment, ensuring efficient use of resources.
  • Clean and maintain kitchen areas to the highest health and safety standards.
Requirements:
  • A minimum of 2 years of experience in a similar role, preferably in a fast-paced restaurant environment.
  • Degree in Culinary Arts or related field an asset.
  • Strong knowledge of food preparation, cooking techniques, and presentation.
  • Excellent communication and leadership skills.
  • Ability to work effectively in a fast-paced environment, prioritizing tasks and meeting deadlines.

Salary: We offer a competitive salary ranging from $45,000 to $60,000 per year, depending on experience.

Benefits:
  • Opportunity to work in a dynamic and growing company.
  • Competitive salary and benefits package.
  • Ongoing training and professional development opportunities.

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