Head Chef
2 weeks ago
We are a dynamic and innovative sushi restaurant located at the University of British Columbia, serving high-quality Japanese cuisine to our customers. Our team is dedicated to providing exceptional service and creating a welcoming atmosphere for all.
Job Title: Head Chef (Cook)Salary: $45,000 - $60,000 per yearAs a Head Chef at Togo Sushi UBC, you will be responsible for managing the kitchen operations, supervising staff, and maintaining inventory and records. You will also be involved in menu planning and preparation, ensuring that our dishes meet the highest standards of quality and presentation.
Required Skills and Qualifications:- 1-2 years of experience in a similar role
- Degree in culinary arts or equivalent
- Excellent leadership and communication skills
- Competitive salary and benefits package
- Opportunities for professional growth and development
- A dynamic and supportive work environment
As a member of our team, you will have access to ongoing training and development opportunities, as well as a comprehensive benefits package. We are an equal opportunities employer and welcome applications from diverse candidates. If you are a motivated and experienced chef looking for a new challenge, we encourage you to apply.
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Head Chef
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Head Chef
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Head Chef
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Head Chef
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