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Bakery Operations Manager
2 months ago
We are seeking a highly skilled and experienced Bakery Operations Manager to join our team at Tags Food & Gas. As a key member of our operations team, you will be responsible for overseeing the production of high-quality baked goods and ensuring that our customers receive exceptional service.
Key Responsibilities- Production Planning: Develop and implement production schedules to meet customer demand and ensure efficient use of resources.
- Team Management: Supervise and train a team of pastry chefs and production staff to ensure they have the skills and knowledge needed to produce high-quality products.
- Quality Control: Conduct regular quality control checks to ensure that all products meet our high standards.
- Inventory Management: Manage inventory levels to ensure that we have the necessary ingredients and supplies to meet customer demand.
- Health and Safety: Ensure that all health and safety protocols are followed to prevent accidents and ensure a safe working environment.
- Education: Secondary (high) school graduation certificate.
- Experience: 2 years to less than 3 years of experience in a bakery or food production environment.
- Language: Fluency in English.
- Work Hours: 30 to 44 hours per week.