Restaurant Operations Director
2 weeks ago
At B.C Ltd, we are seeking a skilled Restaurant Manager to oversee the day-to-day operations of our restaurant. As a key member of our team, you will be responsible for ensuring that our customers receive exceptional service and have an enjoyable dining experience.
We offer a competitive salary range of $60,000 - $80,000 per year, depending on experience.
Job Description- Monitor staff performance and provide coaching and feedback as needed.
- Set staff work schedules and ensure adequate coverage during peak periods.
- Supervise staff and maintain a positive and productive work environment.
- Balance cash and complete balance sheets, cash reports, and related forms accurately and efficiently.
- Address customer complaints or concerns in a professional and courteous manner.
- Provide excellent customer service and resolve any issues promptly.
As a Restaurant Manager at B.C Ltd, you will be expected to:
- Maintain a clean and safe working environment.
- Ensure compliance with health and safety regulations.
- Manage events and promotions effectively.
- Work under pressure and adapt to changing circumstances.
In return for your hard work and dedication, we offer a range of benefits, including:
- Parking available on site.
- A permanent position with opportunities for growth and development.
- A 35-45 hour work week.
- The opportunity to work in a fast-paced and dynamic environment.
If you are a motivated and experienced Restaurant Manager looking for a new challenge, please submit your application today.
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