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Restaurant Operations Manager
1 month ago
We are seeking a highly skilled Restaurant Operations Manager to join our team at Philthy Philly's. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that our high standards of quality and customer service are consistently met.
Key Responsibilities:- Determine the type of services to be offered and implement operational procedures to ensure seamless execution.
- Balance cash and complete balance sheets, cash reports, and related forms to maintain accurate financial records.
- Conduct performance reviews to evaluate employee performance and provide constructive feedback.
- Cost products and services to ensure profitability and efficiency.
- Organize and maintain inventory to prevent stockouts and overstocking.
- Ensure health and safety regulations are followed to maintain a safe working environment.
- Participate in marketing plans and implementation to drive sales and revenue growth.
- Address customers' complaints or concerns in a professional and courteous manner.
- Plan, organize, direct, control, and evaluate daily operations to ensure maximum efficiency and productivity.
You will be responsible for supervising a team of 3-4 people, providing guidance and support to ensure they meet their job responsibilities and contribute to the success of the restaurant.
Work Conditions and Physical Capabilities:The Restaurant Operations Manager will work in a fast-paced environment, requiring the ability to work under pressure and maintain attention to detail. The role will involve a combination of sitting, standing, and walking, with standing for extended periods.
Personal Suitability:We are looking for a candidate with excellent interpersonal skills, the ability to multitask, and a strong work ethic. The ideal candidate will be accurate, client-focused, efficient, and organized, with excellent oral and written communication skills.
Support for Newcomers and Refugees:Philthy Philly's is committed to supporting newcomers and refugees. As a Restaurant Operations Manager, you will have the opportunity to recruit and support newcomers and refugees who were displaced by a conflict or natural disaster, and provide them with the necessary support to succeed in their new role.