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Executive Chef

2 months ago

London, Ontario, Canada Udupi Krishna Full time
Job Title: Executive Chef

Udupi Krishna is seeking an experienced Executive Chef to lead our culinary team. As a key member of our management team, you will be responsible for planning, preparing, and executing menus that meet the highest standards of quality and presentation.

Responsibilities:
  • Develop and implement menus that showcase our culinary expertise and meet the tastes and preferences of our customers.
  • Lead a team of cooks and kitchen staff to ensure efficient and effective food preparation and service.
  • Source high-quality ingredients and manage inventory to minimize waste and optimize costs.
  • Maintain a clean and safe kitchen environment that meets health and safety regulations.
  • Collaborate with our management team to develop and implement new menu items and promotions.
Requirements:
  • 3+ years of experience as a chef or kitchen manager in a high-volume restaurant or food service environment.
  • Proven track record of menu development and implementation.
  • Excellent leadership and communication skills.
  • Ability to work in a fast-paced environment and prioritize tasks effectively.
  • Knowledge of food safety and sanitation regulations.
What We Offer:
  • A competitive salary and benefits package.
  • A dynamic and supportive work environment.
  • The opportunity to work with a talented team of chefs and kitchen staff.
  • Professional development opportunities to enhance your skills and knowledge.