Food Preparation and Service Manager
4 weeks ago
Taste of India is seeking a highly skilled Food Preparation and Service Manager to join our team. In this role, you will be responsible for leading our kitchen operations, ensuring that we maintain the highest standards of quality and service.
About the RoleThis is a permanent position, working 30-40 hours per week. The successful candidate will have at least 1 year of experience in a similar role and excellent leadership skills.
ResponsibilitiesThe Food Preparation and Service Manager will be responsible for:
- Leading the Kitchen Team: Supervise kitchen staff and helpers, providing guidance and support as needed.
- Maintaining Quality and Safety: Inspect kitchens and food service areas to ensure compliance with health and safety regulations.
- Preparing Menus and Recipes: Collaborate with the culinary team to develop new menu ideas and recipes.
- Managing Inventory and Supplies: Order supplies and equipment, maintaining accurate records of inventory and usage.
To be successful in this role, you will need:
- A secondary (high) school graduation certificate.
- At least 1 year of experience in a similar role.
- Excellent leadership and communication skills.
- Ability to work in a fast-paced environment.
- Physical stamina to stand for extended periods.
The Food Preparation and Service Manager will work in a physically demanding environment, requiring attention to detail and the ability to multitask.
CompensationWe offer a competitive salary range of $50,000-$65,000 per year, depending on experience.
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