Restaurant Operations Coordinator
13 hours ago
The Restaurant Operations Coordinator at Subway is responsible for leading a team of employees to ensure seamless operations and customer satisfaction.
Job DescriptionAs a Restaurant Operations Coordinator, you will oversee the day-to-day activities of the restaurant, including managing staff schedules, coordinating food preparation and service, and maintaining a clean and safe environment.
Key Responsibilities- Develop and implement operational strategies to meet business objectives
- Schedule and manage staff to ensure adequate coverage during peak periods
- Maintain high standards of quality, cleanliness, and safety in the restaurant
- Monitor inventory levels and control costs to optimize profitability
- Analyze sales data and customer feedback to identify trends and areas for improvement
- 7 months to less than 1 year of experience in a supervisory or leadership role
- Excellent communication and interpersonal skills
- Able to work in a fast-paced environment with multiple priorities
- Familiarity with inventory management and cost control procedures
The estimated annual salary for this position is $43,200 - $53,000 based on industry standards and location factors.
About SubwaySubway is a global restaurant chain known for its sandwiches and healthy eating options. As a Restaurant Operations Coordinator, you will be part of a dynamic team that strives to provide excellent customer service and maintain high-quality products.
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