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Executive Chef

2 months ago

St John's, Newfoundland and Labrador, Canada JUNGLE JIM'S RESTAURANT Full time

JUNGLE JIM'S RESTAURANT is seeking a skilled Cook to join our culinary team. As a Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods. Your attention to detail and ability to work in a fast-paced environment will be essential in maintaining the high standards of our kitchen. You will also be responsible for inspecting kitchens and food service areas, training staff in preparation, cooking and handling of food, and supervising kitchen staff and helpers. Additionally, you will maintain inventory and records of food, supplies and equipment, and clean kitchen and work areas. If you have 1 year to less than 2 years of experience and a Secondary (high) school graduation certificate, we encourage you to apply. The work term is permanent, and the work language is English. The hours of work are 35 to 40 hours per week.