Executive Chef

4 weeks ago

St John's, Newfoundland and Labrador, Canada Delhi Street Restaurant Full time
Job Description for Executive Chef

Delhi Street Restaurant is seeking a highly skilled and experienced Executive Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring that every dish that leaves our kitchen meets the highest standards of quality and presentation.

Responsibilities:
  • Plan and prepare menus, taking into account seasonal ingredients and customer preferences
  • Supervise kitchen staff and ensure that all food safety and hygiene standards are met
  • Manage inventory and ordering of ingredients and supplies
  • Develop and implement new recipes and menu items
  • Ensure that all kitchen equipment is properly maintained and cleaned
Requirements:
  • 1-2 years of experience as a head chef or in a similar role
  • Strong knowledge of food safety and hygiene practices
  • Ability to work in a fast-paced environment and meet deadlines
  • Excellent communication and leadership skills
Working Conditions:
  • Work in a fast-paced kitchen environment
  • Stand for extended periods and lift heavy objects
  • Work in a physically demanding environment

We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and experienced chef looking for a new challenge, please submit your application.

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